Master´s Degree inHospitality Management

Subjects

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Subjects

• Cost Accounting Management

Subjects

• Quality and Sustainability Management

Subjects

• Sales and Marketing Management 
• Revenue Management.

Subjects

• Cost Accounting Management

Subjects

• Operation Management
• Food and Beverage

Subjects

• Hospitality Financial Management (module IV)

Subjects

• Operations Management
• MICE

Subjects

• Asset and Facility Management
• Operations management in the hospitality industry (module III)
• Hospitality Financial Management (module IV)

Subjects

• Human Resources Management
• Management skills and human resource management (module VI)

Subjects

• The public support to the development of technology in tourism
• Digital Management (module II)

Subjects

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Subjects

• Operations management in the hospitality industry (module III)

Subjects

• Hospitality analysis, description and main trends. New business models (module I)
• Master Final Project (MFP)

Subjects

• Sales and Marketing Management (module II)

Subjects

• Operations management in the hospitality industry (module III)

Subjects

• Hospitality analysis, description and main trends. New business models (module I)
• Digital Management (module II)
• Operations management in the hospitality industry (module III)
• Management skills and human resource management (module VI)

Subjects

• Operations management in the hospitality industry (module III)

Subjects

• Quality and Sustainability Management (module V)

Subjects

• Digital Management (module III)

Subjects

• Hospitality Financial Management (module IV)

Subjects

• Internship Practical

Subjects

• falta por incluir en Hospitality Financial Management (module IV)