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UCAM Catholic University of Murcia

Master´s Degree inHospitality Management

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Credits

 
 
 
  •  Compulsory (OB): 34
  •  Internship Practical (PE): 20
  •  Master final Project (TFM): 6
  • Total Credits: 60

Curriculum

Modules Subjects Type ETCS SM
Module I: The Hospitality Industry Hospitality analysis, description and main trends. New business models OB 3 1º
Module II: Sales and Marketing Management   OB 7  
 

Sales and Marketing Management

Digital Management

 OB

4

3

 1º
Module III: Operations Management Operations management in the hospitality industry OB 9 1º
Module IV: Financial Management And Cost Accounting   OB 7 1º
 

Hospitality Financial Management

Hospitality Cost Accounting

 OB

4

3

  
Module V: Quality and Sustainability Management Quality and sustainability management OB 3 1º
Module VI: Management Skills and Human Resource Management Management skills and human resource management OB 5 1º
Module VII: TFM Master Final Project TFM 6 2º
Module VIII: Practical Development Internship Practical PE 20 2º
 Total credits     60  

 

Schedule

Academic Calendar

Academic Schedule of the master

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